Kuya Lito,
This is good, thanks for sharing. I know Vic Costes-heard his name when I was growing up.. Parang nai-imagine ko noong kabataan ko pag nagbabakasyon sa Asingan. ( I can imagine my childhood days when I was taking holidays in Asingan ) As a matter of fact, last night I mentioned to Nap about a buwaya(?)( a crocodile) that lolo Alvaro brought home from the bukid (field) and my Mom and Tia Nena both were taking off the skin so they can cook it It's still clear in my mind, dahil sa paghila ni Tita Nena ng skin, natumba siya. ( as Tita Nena was pulling it, she took a spill)
No one (the site you sent) has mentioned about the camaren( warehouse)-across from Lolo's house, why?
Lily
Editor's Note: Crocodile meat is a delicacy. However, these are not that easy to catch. Big tree lizards are also a delicacy. Some say lizard ( or crocodile ) meat tastes like chicken. I also read about a restaurant in Hong Kong which serves snakes in their menu. The account said that there is a glass cage full of snakes in the dining area. The waiter picks up a handful of snakes, put these on the table and tells thediner: "Pick a snake, any snake.." Whatever snake(s) selected goes to the kitchen to be prepared by the cook. Voila, fricassed snake!
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